Remove from heat and stir in powdered sugar. Using a pastry brush dipped in hot water, wash down any sugar crystals on side of pan.
All you’ll need are a few simple ingredients to get started and a little refrigeration time—no oven required!
Simply the BEST. Makes an awesome HOMEMADE GIFT for anyone to ENJOY!! 3 of 15 Combine first 5 ingredients in pan and cook over medium-low heat, stirring constantly until butter melts and sugar dissolves. There is neither chocolate nor vanilla in this basic fudge recipe made from cream, sugar, and a little bit of corn syrup. Top the fudge as desired with chopped pecans, pistachios, walnuts, slivered almonds, or crushed peppermint candies. Combine sugar, milk, butter and salt in large saucepan. Boil for 5 minutes, stirring … This recipe comes together easily and quickly, so I recommend measuring the ingredients out before getting started. It’s smooth sailing from there! Naturally sweet, fudgy, intensely satisfying, and so delicious! Melted marshmallows give this foolproof fudge recipe its smooth, light texture. Set aside. Butter sides of a large heavy saucepan or Dutch oven. In a saucepan, cook peanut butter, vanilla, butter, and salt until well incorporated.

The end result is a smooth, sweet fudge with a little extra something that perks up the taste buds. The perfect healthier dessert. Make the butterscotch layer: In a medium-sized saucepan over medium-low heat, melt butter… Brown butter fudge is a twist on traditional butter-based fudges. Line an 8"-x-8" pan with aluminum foil and spray with cooking spray. Add fudge to a prepared baking dish.

Bring to a boil at medium heat, stirring occasionally. You can use peanut butter or your favorite nut or seed butter, either creamy or crunchy. Incredibly rich vegan fudge made with 4 ingredients: peanut butter, cacao powder, dates, and coconut oil. This recipe for nut butter fudge is great to store in the refrigerator or the freezer as an easy grab and go treat. A perfectly sweet & creamy treat for any day of the year!! Dress up the fudge with a topping of chocolate chips, crushed peppermint candies, chopped toffee, or toasted nuts if you like. Recipe: Step 1: In a large, heavy saucepan, combine the butter, sugars, cream and salt. The butter in this recipe is browned first, to give it a slightly nutty, caramelized taste. Cook over medium heat, stirring occasionally, until candy thermometer reads 236°. How to Make Peanut Butter Fudge. Now this is..."PEANUT BUTTER FUDGE" LOVE!! Bring to a boil, stirring constantly until sugar is dissolved. Peanut Butter Fudge With Sweetened Condensed Milk Recipes Easy Fudge Sugar Spun Run vanilla extract, butter, vanilla extract, semisweet chocolate chips and 6 more

I always get some help when I make nut butter fudge—mostly with the clean-up (also known as the 'lick-up'). Fudge Recipes A homemade batch of rich, chocolate-y fudge is sure to impress your guests as a holiday treat or sweet indulgence for any time of year.